Іваненко, В. О., Кащук, К. М., Боцян, Т. В., Клімова, І. О. (2022) Menu Analysis as an Effective Marketing Tool for Increasing the Restaurant Establishments’ Profitability. Бізнес Інформ (12). pp. 2548-263. ISSN 2222-4459
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Item Type: | Article |
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Subjects: | H Social Sciences > HB Economic Theory |
Divisions: | Faculty of Socio-Psychological > Department of Economics, Management, Marketing and Hotel and Restaurant Business |
Depositing User: | Інна Олександрівна Клімова |
Date Deposited: | 14 Feb 2023 10:53 |
Last Modified: | 14 Feb 2023 10:53 |
URI: | http://eprints.zu.edu.ua/id/eprint/36120 |
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