"29524","11","archive","65",,,"disk0/00/02/95/24","2019-06-19 10:39:20","2019-06-19 10:51:07","2019-06-19 10:39:20","article",,,"show",,,,"","","","","","","","","","",,,,"Model of Professional Competence Formation of Future Specialists of Food Technologies in the Process of Studying Natural Science Disciplines at College","english",,,,,,,,"","","","",,,,,,,"Вітвицька","С. С.","","","","","pub","L1","sch_dep","public",,,,,"2019","published",,"Вісник Житомирського державного університету імені Івана Франка. Педагогічні науки",,"96","Вид-во ЖДУ ім. І.Франка",,"44-50",,,,,,,,,,,"TRUE",,"2663-6387",,,,,,"",,"","",,"","",,,,,,"",,,,,,,"",,,,,"",,,,,"","",,,,,"","",
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