@article{zu233668, title = {Ethnic loading of food as a sustainable culture component in the form of physical-geographical, soil aethnographic zoning of the right-bank Polissia}, author = {I. Nesterchuk and A. Osipchuk and T. Chernyshova and B. Shevchuk and E. Bondarenko}, year = {2020}, journal = {GeoJournal of Tourism and Geosites}, url = {http://eprints.zu.edu.ua/33668/} }