Zhytomyr State University Library

Items where Author is "Chernyshova T."

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Article

Nesterchuk I., Osipchuk A., Chernyshova T., Shevchuk B. and Bondarenko E. (2020) Ethnic loading of food as a sustainable culture component in the form of physical-geographical, soil aethnographic zoning of the right-bank Polissia. GeoJournal of Tourism and Geosites. ISSN 2065-1198.

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